Magnum Lima Mayer - 3 Bottles Pack


Varieties: Syrah, Aragonez, Cabernet Sauvignon, Petit Verdot, Alicante Bouschet

Vinification: Manual crop and grape selection. Fermentation with temperature control at 25ºC. Long maceration.

Aging: 12 months in French oak barrels before bottling and 2 months in bottle.

Predicted Longevity: 5 to 6 years.

Summary Analysis:

  • alcohol - 14,5%
  • total acidity - 5,40g/L
  • pH - 3,92
  • volatile acidity - 0,68g/L
  • SO2 free - 30mg/L
  • SO2 total - 70mg/L

Sensorial Analysis:  Ruby coloured, striking fruity aroma, medium structure and balance with a persisten finish.

Price for packing 6 Bottles of 0,75l

Download the technical sheet here

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